Profit Clarity for Restaurant Operators
Stop Guessing.
Start Knowing.
See your real profits — every single day.
Not weeks later when it's too late to fix anything.
No credit card required · 15-minute setup
Inventory loss reduction
Hours saved per week
Margin improvement
Setup time
The Problem
Your Business Is Talking.
Your Systems Aren't Listening.
POS, inventory, labor, and banking all live in separate worlds.
Meanwhile, your profit is leaking quietly in the background.
"I don't actually know if I made money today."
Most operators run blind. You only discover the truth weeks later — when nothing can be changed.
"Everyone has numbers… and none of them match."
POS says one thing. Payroll says another. Inventory tells a third story. You're left reconciling reality manually.
"I'm working nonstop… but nothing feels in control."
You're reacting instead of running. Managing chaos instead of a business.
"I know I'm bleeding money — I just don't know where."
Industry data shows restaurants lose 2-10% of revenue to shrinkage — waste, theft, over-portioning, spoilage. That's $30,000+ per million in sales, vanishing silently.
$30K
Lost annually at 3% shrinkage on $1M revenue
75%
Of shrinkage comes from employee theft
5-7 hrs
Manager time wasted weekly on manual counting
5%
Average gap between ideal and actual food cost
You don't have a data problem.
You have a visibility problem.
75% of inventory shrinkage comes from employee theft. 10% of food is wasted before it ever reaches a plate. Manual tracking takes 5-7 hours weekly — and still misses problems for weeks.
Running blind is exhausting.
You didn't open a restaurant to chase spreadsheets.
You opened it to build something meaningful.
It's time to turn hope into certainty.
The Solution
Chaos Into Clarity
One place. One truth.
What happened today. What's leaking. What's actually making you money.
Know today's outcome before tomorrow starts. Profit should never be a surprise.
POS, labor, inventory — finally speaking the same language.
Stop the 2-10% revenue leak. Real-time tracking catches theft, waste, and variance instantly — not weeks later when the money is already gone.
Schedule with conflict detection, clock with verification, pool tips fairly, and run payroll — all connected. No re-keying between systems.
Bank transactions sync automatically. Reports stay tax-ready. Always.
Recipe costs adjust the moment supplier prices change. Know what sells — and what erodes margin.
Variance detection. Loss alerts. Clear recommendations, not noise.
Facts replace assumptions. Accountability without confrontation.
The Hidden Cost of Poor Inventory
Every Day Without Inventory Controls
Is Money You'll Never Get Back
Restaurant operators lose 2-10% of revenue to shrinkage — from theft, waste, spoilage, and errors. For a $1M restaurant, that's $20,000 to $100,000 vanishing annually.
Everything You Need
Complete Restaurant Operations
From financial tracking to employee scheduling — all in one platform designed for restaurant operators.
Financial Management
Real-time P&L, bank connections, and automated transaction categorization
Inventory Management
Stop losing 2-10% of revenue to shrinkage. Real-time tracking catches waste and theft instantly.
Recipe & Menu
Recipe costing, profitability analysis, and menu engineering tools
Operations
Scheduling, time clock, tip pooling, and payroll — four pillars that feed each other automatically
POS Integrations
Connect Square, Toast, Clover, and Shift4 for automatic sales sync
Multi-Location
Manage unlimited restaurants with consolidated reporting
Control Feels Like This
Awareness instead of anxiety
Data instead of hope
Action instead of reaction
Profit instead of mystery
From firefighter to operator.
Regain control.
Simple Pricing
Simple. Transparent. Powerful.
Choose the plan that fits your restaurant.
No contracts. No setup fees. No surprise invoices.
Daily P&L and basic inventory tools for single-location restaurants
Save 17% with annual billing
AI-powered automation and intelligence for growing restaurants
Save 17% with annual billing
Everything in Starter, plus:
Complete financial operations with Stripe-powered integrations
Save 17% with annual billing
Everything in Growth, plus:
Volume Discounts
Save more when you manage multiple locations
5%
3-5 locations
10%
6-10 locations
15%
11+ locations
How It Works
Up and Running in 3 Steps
Connect Your Systems
POS, labor, banking — one-click integrations.
Set Up Recipes
AI maps food items to real inventory and pricing.
Start Seeing Truth
Live margins. Real costs. Every day.
"We used to wait weeks for financial reports. Now we know by lunch if yesterday made money."
Sarah Johnson
Multi-Unit Operator — Chicago
Run Your Restaurant.
Don't Let It Run You.
Profit clarity for operators who hate accounting.
Financial truth — daily.
Free 14 days
No credit card
Cancel anytime
Guided setup